Month: January 2017
Easy Lunch Whole 30
Left over rotisserie chicken, sauce-1/2 can of coconut milk, a few banana peppers, can of hatch green chiles with 1/2 juice of lime- some fresh parsley and some of my homemade bone broth. Blend until smooth. Very good! Poured sauce over chopped chicken and heated in oven for 20 minutes. Voila-
Tandoori Chicken on the Grill
So I think we are on Day 12 of Whole30, I have lost track.I am having so much fun making the recipes and enjoying the food. Tandoori Chicken – Thank you Whole Sisters and my niece Barbara for the recipe, we grilled it instead and it was delicious with Veggies and homemade Dump Ranch. 😉
My little piece of heaven on earth 🌏
Coffee in my prayer garden. Praying for my Brother Shawn! I love you Shawn, may God watch over you through this difficult time.
Pulled pork w/Chimichurri sauce
Very easy sauce from one of our favorite websites- The Clean Plate Chef I may have mixed my sauce a bit more, it turned very bright green and creamy, was so good. I only have parsley, so I added one bunch of parsley, olive oil, salt, and chopped jalapeños. Mixed quickly in the blender. Was very…
Essential oils
I have been hearing for years about essential oils and I have used them here and there, but after my best friend in California sent me a few, and then people kept mentioning them to me. I knew I needed to start using them. I have been using them for the past year. They have…
Lunch- Baked plantain chips, raw zucchini chips, with guacamole and egg salad, and some salsa. So colorful and healthy.
Egg Salad 6 eggs, hard-boiled 1/4 c. homemade mayo 1 Tbsp. dry celery 1 tsp. garlic powder 1 tsp. onion powder salt and pepper to taste Mix all ingredients and serve over lettuce or with veggie chips.
Breakfast- Paleo Crepes YUM ;-)
3 ingredient crepes – I am not sure I have mastered the art of making these crepes but I will keep trying. They kept falling apart, but they were really good 😉
Today’s Lunch
Very easy, except I made my own mayonnaise, which took a while but was so worth it. I started with canned chicken, added curry spice, homemade mayo, then on the side romaine lettuce, sprouts, hard boiled egg, avocado , Super Simple Raw sprouted seeds, a few cranberries and some sunflower seeds. This should keep us…
Change is Good, right?
The last year has been a lot of change for me and my family. New house, new town, new school, new gluten free diet. It can be pretty overwhelming. My kids are doing great, I think I am too. I just started Whole30 and also exercising 30 minutes a day. I feel great 60% of…
Easy Dessert
This is the excerpt for a featured content post.
Leigh Anna and Robert 